Wednesday, September 8, 2010

APPLE SPECULOOS PIE

A crusty sweet base, layers and layers of apples with a few spoons of apple sauce to make it moist and a crusty topping of speculoos.  Absolutely delish!   Speculoos is a cookie which is super popular in Belgium.
I also heard that they give it on the plane of an American airline but I'm not sure which one..

ALMOND CUPCAKE WITH MARMELADE

This cute almond cupake has a sweet soul, a soul of red marmelade ..


Wednesday, September 1, 2010

ALMOND COOKIE WITH ICING

A cookie base with a marsipan filling on top which is covered with a thin layer of icing.

Monday, August 16, 2010

MADELEINES

This is a classic French dessert, it's super easy to make but it looks so adorable in that typical madelein shape.

SUPER CHOCOLATE CUPCAKES

Chocolate cupcakes are not worth the name of 'chocolate' unless you put it full of chocolate chunks!


ALMOND CHERRY TART

Had lots of cherries from the garden of my grandparents so I found the perfect "house" for them; a base of almonds paste and puff pastry.  

Thursday, July 22, 2010

LEMON PIE

It doesn't always have to be sweet, made this for my work colleagues and they had it with some ice cream.   The juice of 4 lemons went in the pie so it was very lemony!   I must try it with limes as well as I'm sure it will slightly change the colour. 

PEACH CLAFOUTIS

I grew up with this "clafoutis aux peches".  I have great memories of my grandmother making this for me on a rainy afternoon after school or during school holidays.  The nice thing is that I can now make it for her and pay her back for all the times that she "had" to make it for me! :)  

It looks a bit of a mess but if you take a spoon full of sweet peach with the soft creamy filling you just close your eyes and you're in sweet heaven!

Sunday, June 20, 2010

RHUBARB PIE

I got some lovely rhubarb from my grandmother's garden so I was (as good as) obliged to make a nice pie!    It's a crushy base with rhubarb and apple filing and crumble topping.    Definitely one of my favourites but I've always had a weak spot for rhubarb!   






Thursday, June 10, 2010

A SUNDAY AFTERNOON FRUIT PIE

I just love kiwis to decorate on a fruit pie.  Especially the golden kiwis are great to combine with the green version.  In the middle I put some cherries.   The bottom are crumbles cookies and vanilla crem on top.  

MILLIONAIRE CHOCOLATE CAKE

I just had to add this item on my blog, the title alone speaks to the imagination!  it's a highly concentrated chocolate heavenly dessert.  A layer of light pastry and a delicious filling. 



Monday, May 24, 2010

CUPCAKE FEAST

Vanilla cupcakes with chocolate pieces and a marsipan cover.

Vanilla cupake with chocolate pieces and a vanilla topping with coloured sprinkles

nutella cupcakes

Friday, May 14, 2010

LITTLE CHERRY PIE - LITTLE APPLE PIE

This is the process how my little cherry pies started, they looked so cute!  It's homemade pastry baked in a little aluminium pot, filled with a nice marmelade and cherry filing. 

This is the apple version


Very easy and worth making the pasty yourself for this recipe!

Saturday, May 1, 2010

VARIOUS COOKIES

vanilla cookie with a nutty crunch on top

vanilla cookie with a layer of marmelade and a scatering of almonds on top

vanilla cookie with almonds and sugar on top

vanilla cookies with almonds and sugar on top, slightly carmalised

SACHERTORTE


I am great fan of this Austrian dessert called Sachtertorte.  It is quite heavy but that means that you can share it with lots of friends!  It's a combination of rich chocolate cake with a layer of abricot marsipan in the middle and a chocolate ganache to cover it.