BLUEBERRY CRUMBLE

I really like this dessert, it's easy to make and very delicious. It's just an ideal "it's Sunday afternoon and raining outside" kind of treat! :)

Ingredients:

• 750 grams frozen red fruit (blackberries, cherries, ...)
• 120 grams of unsalted butter
• 150 grams of all-purpose flour
• 50 grams of white granulated sugar
• 1 pinch of salt

Steps:

• Preheat oven to 200°C/400°F
• put the frozen fruit in an ovenproof dish
• Mix the remaining ingredients in a bowl
• Rub the butter with your fingers until the mixture ressembles breadcrumbs
• spread the crumble over the fruit and place it in the oven
• remove from the oven after 40-50 minutes
• the crumble should be brown and crisp when it comes out of the oven

You can serve this warmed up with a scoop of vanilla ice cream, your visitors won't be able to resist :)